From Backyards to Big Events.
Wedding receptions, birthday spreads, corporate lunches, weekend BBQs. Pat caters with the same fresh-cut care as the daily counter. Every order is confirmed when you call the shop. No hot meals for catering.
Tell us the plan.
Pat handles the rest.
Takes about a minute. Catering does not include hot meals. After you send it, call Pat’s at (905) 873-0352 to confirm. For now, Pat’s team does not call you back.
- Pickup at the shop, or ask about delivery
- Portioned right for your guest count
- Allergy-safe and custom menus welcome
- Prefer talking? Call (905) 873-0352
How ordering works
- You send a request. It is not an order yet. Nothing is reserved, prepared or charged.
- You call Pat’s at (905) 873-0352 to go over the menu, price and pickup. For now, Pat’s team does not call you back.
- It becomes an order only when you call and Pat’s team confirms it. No approval, no order.
No hot meals: catering does not include hot meals. Holidays: turkeys, roasts and holiday trays are special request only, always.
Your request is in.
Next step: call Pat’s at (905) 873-0352 to confirm. For now, Pat’s team does not call you back. It is not an order until you call and the team confirms it, so nothing is reserved, prepared or charged before then.
Holiday orders are special request only. Mention your date when you call and the team will tell you what is possible.
Pat’s has your details, so the call is quick.
Send another requestWhat We Cater.
Pat treats every catering order like the family is sitting at the same table, because for repeat customers that's often literally true.

Backyard BBQ Packs
Marinated proteins, sides, sauces, and buns. Packed, prepped, and ready to throw on your grill. Sized for 10 to 200.

Corporate Lunches
Hot trays, sandwich platters and deli boards for the office. Pickup, or ask about delivery. Allergy lists handled with care.

Receptions & Trays
Full antipasto boards, hot meat trays, family-style mains. Custom menus built around your event, your guest count, your budget.
Simple. Old-school.
Tell Us the Plan
Guest count, event style, any dietary needs. Phone or form, both work.
Build the Menu
Call Pat’s to go over cuts, sauces and sides. It is an order once the team confirms it on that call.
We Prep Fresh
Everything cut and cooked the day of. Vacuum-sealed for transit if needed.
Pickup or Drop
Grab from the shop or arrange a delivery window. Hot or cold trays, ready to serve.
Halton Hills
Or just walk in.
Sometimes the best catering conversation happens at the counter. Stop by, point at what you love, and Pat will scale it up for your event.